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Heaths Food Site
Recipes, food tips, pretty much anything food related!
Home
Reference
Weights & Measurements
Temperature conversions
Meat Temperature Guide
Sous Vide Basics
Pressure & Slow Cooker Guide
Preserving Basics: Pickling
Stock
Basic bread
Ethnic
Meals
Meat
Dough
Basic bread
Fresh pasta
Pastry – Quick Guide
Preserving
Fermented
Pickled
Smoked
Often Used
Sauces
Family Secrets
Snacks
Kid friendly
Other
Frozen
Chocolate
Drinks
Home
Meat
Pork
Page 2
Pork
Bacon, ham and pork all come from the one amazing animal. The pig.
American
Steak sandwich
Natalie Heath
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October 17, 2020
0
Australian
Kotletes (burger rissoles)
Natalie Heath
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October 2, 2020
0
Chicken
Ramen Heath-style
Natalie Heath
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August 31, 2020
0
Beef
Pressure & Slow Cooker Guide
Natalie Heath
-
August 30, 2020
0
Beef
Frikadeļu zupa (Meatball soup)
Natalie Heath
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June 11, 2020
0
Beef
Stock
Natalie Heath
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June 6, 2020
0
Beef
Bolognaise Sauce (Thermomix)
Natalie Heath
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June 1, 2020
0
Beef
Bolognaise Sauce (stovetop)
Natalie Heath
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May 27, 2020
0
Beef
Sous Vide Basics
Natalie Heath
-
May 21, 2020
0
Chicken
Schnitzel
Natalie Heath
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May 14, 2020
0
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